Vegetarian Archives - Margaux Drake

Holiday Recipe: Cute and Easy Veggie Wreath

| Appetizers, Gluten-Free, Holidays, How-To, Raw, Vegan, Vegetarian, WholeFood
December 22, 2016

A veggie wreath is a fun twist on a simple vegetable tray for the holiday season. It’s cute, healthy and easy. Kids can help put it together, plus it can double as a beautiful centerpiece! Easy Veggie Wreath vegan + gluten-free makes one wreath Ingredients: 2 bunches curly kale 1-2...
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DIY Toast Bar

| Breakfast, Gluten-Free, Holidays, Vegan, Vegetarian, WholeFood
December 21, 2016

A DIY Toast Bar is one of my FAVORITE tips for the holidays. It may sound simple, however with the craziness of the season and family coming and going, it’s a great way to feed everybody in the morning. The DIY part is key. If your kids are old enough,...
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Thanksgiving Herbed Balsamic Vinaigrette

| Dressings & Sauces, Gluten-Free, Holidays, Vegan, Vegetarian, WholeFood
November 22, 2016

Herbed balsamic vinaigrette is my favorite dressing for the holidays, because it’s quick to make, bold in flavor and can be paired with just chopped greens and a few veggies which is a nice compliment to the heavier food of the season. The holidays tend to get complicated so have a...
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DIY Pumpkin Spice is Fast and Easy

| DIY, Gluten-Free, Holidays, How-To, Sides, Vegan, Vegetarian, WholeFood
October 12, 2016

DIY a batch of homemade pumpkin spice, then use it throughout the fall on just about everything. Making it in bulk is simple and economical. All you’ll need is a blender and cinnamon, ginger, allspice, nutmeg and cloves. Pulse, pulse, pulse. Then sprinkle on toast, oatmeal or apple slices, mix it...
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Power breakfast: Eggs and oats omelette

| Breakfast, Recipes-Breakfast, Vegetarian, WholeFood
June 30, 2016

An eggs and oats omelette is a perfect high protein breakfast or snack. I eat one daily. It’s healthy and easy to make. I like to buy organic, pasture raised eggs and just use the whites. Five egg whites pack 18 grams of protein and the fiber in the oats make...
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