St. Patrick’s Day Culinary Shenanigans on WOTV 4 Women

March 15, 2012
Rainbow Parfait with Irish Whip Cream
(V/GF/R)

Looking to stir up some GREEN leprechaun-like mischief in the kitchen this St. Patrick’s Day?
And/Or
Want to learn how to make this o’fabulous Rainbow Parfait with Irish Whip Cream?
Click on the link below for my latest WOTV 4 Women post:
St. Patrick’s Day Culinary Shenanigans

*Make it raw by cracking open 2-3 young coconuts instead of using the canned coconut milk!

Ingredients

From our kitchen to yours…
Happy St. Patrick’s Day!!!

Comments

  1.  

    UrbanChiqueNess

    March 15, 2012

    Love it, what a great idea…yummy can’t wait to try it!