fbpx
  1. Egg-Cited About Egg-Ploring Naturally Dyed Easter Eggs!

    Egg-Cited About Egg-Ploring Naturally Dyed Easter Eggs! Planning on dying Easter Eggs tomorrow? If so, head to the produce department and use Mother Nature’s beautifully vibrant colors! To dye our eggs, we used:Red Cabbage, Turmeric, Blueberries, Beets, and SpinachOther necessary ingredients include:Organic Eggs, Vinegar, and EVOO As kids our family ate colored...
  2. Stress Free Meal Planning for Your Family with a Reusable Weekly Meal Planner

    Stress Free Meal Planning for Your Family with a Reusable Weekly Meal Planner Looking to make your meal preparation more efficient and save money on your weekly meal budget? Then, consider using my Reusable Weekly Meal Planner! Just like my Reusable Shopping List, download my template, print it out and laminate it....
  3. Class: Culinary Herbs 101

    Culinary Herbs 101 with Margaux Drake Ever wanted to grow your own food? Herbs are a GREAT place to start! I’ll teach you everything you’ll need to know about growing your own herbs; from starting with seeds, to storing away your bounty and everything in between! I’m offering two different classes at two different Tree Huggers locations. Come...
  4. St. Patrick’s Day Culinary Shenanigans on WOTV 4 Women

    Rainbow Parfait with Irish Whip Cream(V/GF/R) Looking to stir up some GREEN leprechaun-like mischief in the kitchen this St. Patrick’s Day? And/Or Want to learn how to make this o’fabulous Rainbow Parfait with Irish Whip Cream? Click on the link below for my latest WOTV 4 Women post: St. Patrick’s Day...
  5. 28-Day Detox 3/28: Teddy’s Happy Guacamole

    Margaux’s Dinner: (V/GF/R) “Happy Guac, Happy Tummy” Made and Spontaneously Named by Teddy, age 10.She served this up as Steve and I walked in the door from a 16 mile run. Bless her heart!Face– Guacamole (2 avocados mashed, 1/2 jalapeno seeded, 1/2 white onion, 2 T lemon juice, 2 tomatos seeded and...