1. Save Money by Saving Your Bananas & Learn to Make Banana Ice Cream!

    Save Money by Saving Your Bananas and Learn to Make Banana Ice Cream! Bananas are Mother Nature’s perfect pre-packaged fruit! However, sometimes we don’t use our bananas as quickly as we would like and they end up not looking very desirable but they are still edible. My recommendation is to freeze them (peel and...
  2. Kids in the Kitchen: Cashew Ranch Dressing (V/GF/R)

    Kids in the Kitchen: Cashew Ranch Dressing (V/GF/R) Getting your children involved in the kitchen not only teaches them about whole foods, it can make your job easier as well! Two ways our kids help on a weekly basis are; Stevie juices a bag of organic lemons and Teddy peels two heads...
  3. Get RAW with Maranda & Ellie this Saturday on WOOD TV8 & WOTV 4 Women!

    Maranda interviews Ellie for her show, “Maranda Where You Live” Ellie Drake just may be the youngest certified raw food chef in the country! Now, she is a teenager but she was certified when she was only 10 years old. Maranda, child and family expert, for WOOD TV8 and WOTV...
  4. Cupcake War: The Dark Underbelly of a 5th Grade Valentine’s Day Party

    Cupcake WarStore Bought Cupcakes vs. Homemade Strawberry Parfaitstopped with a Peanut Blossom Cookie(V/GF except for the kiss) “We’ll give them a choice”. If you were a Red-Blooded American 5th graderand you were given the CHOICE of either of the above,which would you choose?The cupcake, I’m sure. Maybe it was the...
  5. Free Raw Food Workshop at Gilda’s Club Grand Rapids!

    Seed Cheese TrioJust one of the recipes you’ll learn how to make atmy FREE Raw Food Workshopat Gilda’s Club Grand Rapids. Not just for Gilda’s Club members, join me for a FREE Raw Food Workshop this coming Tuesday evening! You’ll not only get the 411 on raw food basics but...