1. Kids in the Kitchen: Cashew Ranch Dressing (V/GF/R)

    | Appetizers, Detox/Cleanse, Dressings & Sauces, Family, Gluten-Free, Healthy Living, Homekeeping, How-To, Plant-Based Cuisine, Raw, Raw Food, Recipes-Dips/Dressings/Spreads, Salads, Snacks, Vegan, Videos, WholeFood, WOTV 4 Women
    March 3, 2012
    Kids in the Kitchen: Cashew Ranch Dressing (V/GF/R) Getting your children involved in the kitchen not only teaches them about whole foods, it can make your job easier as well! Two ways our kids help on a weekly basis are; Stevie juices a bag of organic lemons and Teddy peels two heads...
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  2.

    It’s All About the Sauce: Chipati Salad (V/GF)

    | Dressings & Sauces, Entrees, Fun, Gluten-Free, Healthy Living, How-To, Plant-Based Cuisine, Recipes-Salads, Salads, Vegan, WholeFood
    January 6, 2012
    The Pizza House Chipati, an Ann Arbor tradition, vegan & gluten-free style. If you are a current University of Michigan student or alumnus (after 1986), and somebody says the word “Chipati”, chances are your mouth will begin to water. Chipati: A fresh-baked, homemade, whole wheat pita stuffed with fresh-cut veggies,...
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  3.

    A Heart Healthy Valentine on WOOD-TV8

    | Dressings & Sauces, eightWest WOOD TV8, Fun, garden, Gardening, Gift Wrapping, Giving, Gluten-Free, Healthy Living, Holidays, How-To, Plant-Based Cuisine, Raw, Raw Food, Recipes-Salads, Salads, Valentine's Day, Vegan, Videos, WholeFood
    January 4, 2012
    Give heart healthy Valentines this year using dried herbs from your garden, or plan ahead to create meaningful and economical gifts in the future. Today, on eightWest WOOD-TV8, co-hosts Terri DeBoer and Rachael Ruiz invited me to show their viewers how to package a custom dried herb mix in a container that can be used to...
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  4.

    A Heart Healthy Valentine on WOOD-TV8

    | Dressings & Sauces, Economical, eightWest WOOD TV8, Gift Wrapping, Giving, Gluten-Free, Holidays, How-To, Raw, Salads, Valentine's Day, Vegan, WholeFood
    January 4, 2012
    Thank you for visiting Heaven On Earth-Home! I will have today’s eightWest video segment, along with more information, photos, and resource links posted here by 6PM this evening. Please check back a bit later. You can also choose to follow Heaven On Earth-Home by Email (upper right side of page) or Google...
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  5.

    Raw For 30 Days 24/30: “What DO you eat?”

    | Appetizers, Asian, Dessert, Detox/Cleanse, Entrees, Gluten-Free, Healthy Living, How-To, Mexican, Pasta, Plant to Plate, Plant-Based Cuisine, Raw, Raw For 30 Days, Salads, Sides, Snacks, Vegan, WholeFood
    October 12, 2011
    Raw Spring Rollsby Rachael Van Dyke Raw For 30 Days Update: All good. Still trying to balance making my food with making my family’s food and to keep everyone happy in the process. Down 8.8 pounds! Waaaahooooo!!! I feel so GREAT that I don’t want to stop eating this way...
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