1. Free Seasonal Cooking Demonstration with WOTV 4 Women’s Healthy Eats Expert, Margaux Drake, this Sunday!

    | Dressings & Sauces, Fun, garden, Gluten-Free, Healthy Living, How-To, Plant to Plate, Plant-Based Cuisine, Raw, Vegan, WholeFood, WOTV 4 Women
    March 23, 2012
    Asparagus Pesto! This Sunday at the Art Van Ladies Night Out. Looking to incorporate more seasonal produce into your culinary repertoire? Spring came early this year, so that means that asparagus season is NOW! You can learn to turn this first-of-the-season favorite into a quick and easy pesto! Join me...
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  2.

    St. Patrick’s Day Culinary Shenanigans on WOTV 4 Women

    | Dessert, Detox/Cleanse, Family, Fun, Gluten-Free, Healthy Living, How-To, Raw, Raw Food, Raw For 30 Days, Recipes-Desserts, Vegan, WholeFood, WOTV 4 Women
    March 15, 2012
    Rainbow Parfait with Irish Whip Cream(V/GF/R) Looking to stir up some GREEN leprechaun-like mischief in the kitchen this St. Patrick’s Day? And/Or Want to learn how to make this o’fabulous Rainbow Parfait with Irish Whip Cream? Click on the link below for my latest WOTV 4 Women post: St. Patrick’s Day...
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  3.

    28-Day Detox 3/28: Teddy’s Happy Guacamole

    | Breakfast, Detox/Cleanse, Entrees, Family, Fun, Gluten-Free, Healthy Living, Mexican, Pasta, Plant-Based Cuisine, Raw, Raw Food, Raw For 30 Days, Recipes-Dips/Dressings/Spreads, Snacks, Vegan, WholeFood
    March 11, 2012
    Margaux’s Dinner: (V/GF/R) “Happy Guac, Happy Tummy” Made and Spontaneously Named by Teddy, age 10.She served this up as Steve and I walked in the door from a 16 mile run. Bless her heart!Face– Guacamole (2 avocados mashed, 1/2 jalapeno seeded, 1/2 white onion, 2 T lemon juice, 2 tomatos seeded and...
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  4.

    Save Money by Saving Your Bananas & Learn to Make Banana Ice Cream!

    | Breakfast, Dessert, Detox/Cleanse, Economical, Family, Fun, Gluten-Free, Healthy Living, How-To, Plant-Based Cuisine, Raw, Raw Food, Recipes-Breakfast, Recipes-Desserts, Vegan, Videos, WholeFood, WOTV 4 Women
    March 6, 2012
    Save Money by Saving Your Bananas and Learn to Make Banana Ice Cream! Bananas are Mother Nature’s perfect pre-packaged fruit! However, sometimes we don’t use our bananas as quickly as we would like and they end up not looking very desirable but they are still edible. My recommendation is to freeze them (peel and...
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  5.

    Get RAW with Maranda & Ellie this Saturday on WOOD TV8 & WOTV 4 Women!

    | eightWest WOOD TV8, Family, Free, Fun, Gluten-Free, Healthy Living, Plant-Based Cuisine, Raw, Raw Food, Vegan, WholeFood, WOTV 4 Women
    February 29, 2012
    Maranda interviews Ellie for her show, “Maranda Where You Live” Ellie Drake just may be the youngest certified raw food chef in the country! Now, she is a teenager but she was certified when she was only 10 years old. Maranda, child and family expert, for WOOD TV8 and WOTV...
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