1. Raw Pad Thai (V/GF/R): A Spicy Hot Recipe for a Cold Rainy Day

    | Entrees, Gluten-Free, Healthy Living, How-To, Plant-Based Cuisine, Raw, Raw Food, Recipes-Entrees, Vegan, WholeFood, WOTV 4 Women
    August 11, 2012
    Raw Pad Thai(V/GF/R)A Spicy Hot Recipe for a Cold Rainy Day Are you looking for a spicy dish to warm up your family on a rainy day? I recently demonstrated this recipe at Harvest Health Foods in Hudsonville for almost 90 people. As the samples were being passed out, attendees...
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  2.

    Cool Down with a Summer Fave: DIY Popsicles

    | Dessert, Economical, Family, Fun, Gluten-Free, How-To, Juicing, Plant-Based Cuisine, Raw, Raw Food, Recipes-Snacks, Smoothies, Snacks, Vegan, Videos, WholeFood, WOTV 4 Women
    July 16, 2012
    ROCK some homemade POPs! As Mother Nature turns up the heat, cool down with an ol’ fashioned summertime fave, homemade popsicles! Click on the video player below for a 30 second segment on DIY popsicles: 1. Grab a mold: Before rushing out to buy commercial popsicle molds, get creative and...
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  5.

    mTip: Sprouts IN or ON Everything!

    | Appetizers, Dressings & Sauces, Entrees, Gluten-Free, Healthy Living, Juicing, Kitchen, mTIPS, Plant-Based Cuisine, Raw, Raw Food, Salads, Sides, Smoothies, Soups, Vegan, WholeFood
    July 6, 2012
    Sprouts IN or ON Everything!Since you can grow these little enzyme-rich, nutrient-dense powerhouses right in the kitchen, they can ALWAYS be on hand. Adopt a healthy new rule: Sprouts IN or ON everything! Toss a few into your blender, food processor or top your dish with sprouts as a garnish....
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